Lemon Tarts with Swiss Meringue is one of my favorite desserts. The tart lemon sabayon filling is complemented with a sweet and sticky Swiss meringue. The meringue gets a quick toasting and it reminds me of a roasted marshmallow. I took these to a pool party/BBQ this weekend and they were a hit with the [...]
Monthly Archives: May 2008
May 21
Today’s Treat
For a very special birthday I have whipped up some:Banana Cupcakes with a Dulce de Leche cream cheese frostingEnjoy!
May 19
Celebration Cakes
You want Mocha we give you Mocha madness! Just let us know what it is your celebrating and we can make it happen. Delivery is available for those who want to save some time or want it to be a surprise. Email us for a list of flavors styles and prices.
sweetestthingbakery@gmail.com
May 19
Thank You!
Sweetest Thing Bakery wants to thank everyone who came out to the first Broad Appetit and stuck it out in the rain. I heard numbers of up to eight thousand. Way to go Richmond! We had a great first event and were so excited to sell out. We will be ready for the large crowds [...]
May 15
Wedding Cake Tasting
Attention All Brides: Set up your appointment for a cake tasting for your wedding cake with the Sweetest Thing Bakery staff. We love to bake and we are here for your tasting needs. Email or call us and we will set a cake tasting for you. Give us an idea of your themes, [...]
May 12
Big Dreams
I spent my childhood summers at my family’s resort in Banff, Canada (Johnston Canyon Resort) wishing to be old enough to help out and start working. Child labor laws and being told to get out of the way several times prevented my big dreams from coming true I decided to create my own business. Carefully [...]
May 08
Broad Appetit
Richmond’s first Annual Broad Appetit festival is Sunday May 18th! Starting at 12 PM right downtown in the 100-300 blocks of Broad Street. Tons of vendors including food, growers, bakers, Me, restaurants, music, kids activities, and much more! Please come out and help make this first event a true success! Hope to [...]
May 07
Almost
Sweetest Thing Bakery is almost open. This page is meant to be a way of communicating until everything is up and running. If anyone has any questions or concerns please feel free to send an email my way. A big thank you to everyone involved and hope to see you all soon.